Description

Hoshizaki IM-240NE-HC Commercial Cube Ice Maker
The Hoshizaki IM-240NE-HC is a premium self-contained commercial cube ice maker engineered for demanding food service environments. Producing up to 210kg of high-quality cube ice per 24 hours with an integrated 110kg storage bin, this reliable unit delivers consistent ice production for restaurants, bars, hotels, cafes, and healthcare facilities.

Superior Ice Quality & Technology
Featuring Hoshizaki’s innovative closed-cell cubing technology, the IM-240NE-HC injects fresh water into individual cells at temperatures reaching -30°C. This unique process creates crystal-clear, hard cube ice that melts slower and maintains beverage quality longer than conventional ice. Automatic rinse cycles continuously flush away minerals and impurities, ensuring the purest ice while protecting your machine from calcification and scale build-up.

Built for Commercial Durability
Constructed with premium stainless steel (AISI 441) exterior and galvanized steel components, the IM-240NE-HC is built to withstand the rigors of commercial use. The innovative magnetic water pump design eliminates direct coupling, preventing leakage and extending machine lifespan. Electronic controls automatically optimize ice production regardless of ambient conditions, requiring no manual adjustments.

Compact & Space-Efficient
With dimensions of 704mm (W) x 665mm (D) x 1510mm (H), the IM-240NE-HC fits perfectly in tight commercial spaces while delivering high-volume ice production. The compact footprint makes it ideal for businesses with limited floor space that still require substantial ice capacity.