Bakery Equipment, Equipment
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Venix SG10M0G0 Bakery Convection Oven – 10 Trays
0 out of 5
Professional 10-tray electric bakery oven with mechanical controls and logarithmic scale. Features triple motor system, 260°C max temperature, and AISI304 stainless steel chamber. Reliable analog operation for commercial bakeries and restaurants. 600x400mm tray capacity. Italian engineering by VENIX.
Bakery Equipment, Equipment
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Venix SG10TCC Bakery Convection Oven - 10 Trays
0 out of 5
Professional 10-tray electric bakery oven with 7" touchscreen, integrated self-clean system, and Wi-Fi connectivity. Featuring triple motor technology, 260°C max temperature, and PT1000 core probe. Perfect for commercial bakeries and restaurants. AISI304 stainless steel chamber, 600x400mm tray capacity. Italian quality by VENIX.

