Description

The Masterfrost M660 is a professional ice maker producing up to 66kg of gourmet ice cubes every 24 hours, with a 35kg integrated storage bin and a stainless steel exterior. It sits between the M600 and the M800, and suits venues that need extra bin buffer rather than a large jump in output.

Key features

• High productivity: up to 66kg of gourmet ice cubes per 24 hours.
• Large 35kg insulated storage bin — more buffer than the M600 at a similar footprint.
• Tropicalized performance: rated to operate in ambient temperatures up to +43°C.
• Hybrid water and air cooling without the raised water use of a water-cooled machine.
• Patented waste heat recovery saves up to 20% on electricity costs.
• Adjustable ice size, W16–38mm x H42mm.
• Stainless steel construction, Greek built, 12 month warranty.

Choosing the right capacity

Size on peak daily demand, not the daily average. A working rule for a restaurant is 1 to 1.5 kg of ice per cover per day; bars, hotels and banqueting run considerably higher. The bin is the buffer between production and service, so a venue with sharp evening peaks needs bin capacity more than headline output.

Installation requirements

The unit needs a potable water supply, a drain and clearance around the condenser intake for airflow. Published output assumes normal inlet water temperature — hotter feed water reduces production. A water filter is strongly recommended on Qatar mains to limit scale on the evaporator and keep the ice clear. Installed and commissioned by EKT in Doha.

ماكينة ثلج تجارية Masterfrost M660 — إنتاج 66 كجم ثلج كل 24 ساعة، مع خزان تخزين مدمج سعة 35 كجم. تعمل بكفاءة حتى درجة حرارة محيطة +43°م — مناسبة لمناخ قطر. هيكل ستانلس ستيل، منشأ يوناني، ضمان 12 شهراً. توريد وتركيب وصيانة من EKT في الدوحة.