

Venix Combi Oven SM40TCC – 20 Trays GN 2/1
High capacity professional combi oven for 40 GN 1/1 or 20 GN 2/1 trays. Features 7″ touchscreen, integrated self-clean system, quad-motor technology, and Wi-Fi connectivity. AISI304 stainless steel chamber, 260°C max temperature, PT1000 core probe. Perfect for large-scale commercial kitchens, hotels, and catering operations. Italian engineering by VENIX.
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Description
Elevate your commercial kitchen with the VENIX SM40TCC – a high-capacity professional combi oven engineered for large-scale food production. This powerhouse unit accommodates 40 GN 1/1 trays or 20 GN 2/1 trays, making it the ideal solution for hotels, large restaurants, central kitchens, and catering operations demanding superior performance and versatility.
Built with Italian precision and innovation, the SM40TCC combines advanced cooking technology with user-friendly operation. The intuitive 7-inch capacitive touchscreen puts complete control at your fingertips, while the integrated self-clean system eliminates tedious manual cleaning, ensuring your kitchen maintains the highest hygiene standards with minimal effort.
Powered by four high-performance motors with 10-speed settings, this combi oven delivers exceptional heat distribution and precise humidity control for consistent cooking results across all 40 trays. The professional-grade AISI304 stainless steel cooking chamber provides outstanding durability and effortless maintenance, designed to withstand the rigors of high-volume commercial operations.
Temperature precision is guaranteed with maximum cooking temperatures up to 260°C and a triple-point PT1000 core probe system that monitors internal food temperatures with accuracy. Whether you’re baking, roasting, steaming, or combination cooking, the SM40TCC adapts to your culinary needs with professional-grade results.
The advanced ventilation system features dual motorized chimney valves (2 x 50mm) ensuring optimal steam extraction and kitchen air quality. Wi-Fi connectivity comes standard, enabling remote monitoring, recipe management, and operational insights through optional cloud integration – keeping your kitchen connected and efficient.
With a generous chamber size (700 x 736 x 1496mm) and trolley-based loading system (GA 40/66), the SM40TCC streamlines your workflow while maximizing productivity. Each tray supports up to 4kg of product, providing the capacity needed for high-volume meal preparation without compromising quality.
The comprehensive water management system handles humidification and automatic washing cycles, with options for rinse, short wash, and long wash programs. This ensures optimal cooking conditions and effortless maintenance, allowing your team to focus on creating exceptional cuisine.
CE certified and manufactured in Italy by VENIX SRL, the SM40TCC represents the pinnacle of commercial cooking technology. This combi oven delivers the reliability, capacity, and performance that professional kitchens demand, backed by Italian craftsmanship and innovation.
Transform your kitchen’s capabilities with the VENIX SM40TCC – where capacity meets precision, and efficiency meets excellence.
Additional information
| Weight | 350 kg |
|---|---|
| Dimensions | 125,2 × 109,1 × 190 cm |
| Origin | Italy |
| Technology | ELECTRIC |
| Tray capacity | 40 GN 1/1 – 20 GN 2/1 |
| Distance between tray | 66 mm |
| Frequency (Hz) | 50/60 |
| Voltage | 380-415V 3N~ |
| Power (kW) | 43,6 |
| Oven size (WxDxH mm) | 1091 x 1252 x 1900 |
| Max cooking temperature | 260°C |
| Oven weight (kg) | 350 |





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