Manitowoc NEO 140/190 Undercounter Ice Machines
The Manitowoc NEO URF-0140A is a high-efficiency undercounter ice maker producing up to 140 lbs of premium cube ice daily. Part of the innovative NEO series, this compact commercial ice machine features advanced technology for maximum energy savings and reliable performance. Perfect for restaurants, bars, cafes, and hotels in Qatar where space is limited but ice quality cannot be compromised.
NorLake Door Gasket 087760 | EKT-G28
Ensure an airtight seal with this high-performance Norlake magnetic gasket. - Dimensions: 13-1/8" x 16-1/8" (Outside Edge to Outside Edge - Profile: Ekt-G28 - OEM Part Numbers: #087760, #113001 - Common Models: Norlake ZF122SMS0-2, ZR122SAS/1-2DQ, ZR122SMS-0-2.
NorLake Door Gasket 087761 | EKT-G28
Ensure a perfect airtight seal for your Norlake refrigeration unit.
- Dimensions: 24-3/4" x 25-1/4" (Measured Outside Edge to Outside Edge) - Type: 4-Sided Snap-In Magnetic Gasket - OEM Part Number: #087761 - Material: High-grade, NSF-approved vinyl for commercial durability.
Orange Juicer Machine MSE
The Orange Juicer Machine MSE features a durable die cast aluminium body, removable ABS parts for easy cleaning, and a drip saving design. CE approved and proudly made in Italy.
pasta cooker 7MG10 Gas
Durable 20L gas pasta cooker with automatic ignition, flame safety system, and stainless steel body. Designed for professional use in restaurants and catering kitchens.
Pizza dough roller machine | Prismafood DSA 420
The Prismafood DSA 420 is a high efficiency professional rolling machine designed to cold-work pizza, bread, and pastry dough. Engineered to save time and labor, this Italian made machine produces dough discs from 26cm to 40cm in diameter without heating the dough, preserving its natural characteristics. With a robust stainless steel build and adjustable rollers, it is the perfect companion for busy pizzerias and bakeries.
Prismafood Electric pizza oven- Basic 1/40 Glass 2T
The Prismafood Basic 1/40 Glass 2T is a professional single-chamber electric oven designed for compact workspaces like food courts, and small cafes. This reliable Italian-made oven features a glass inspection door and two independent thermostats, allowing you to precisely control the top and bottom heating elements for the perfect crust every time.
Prismafood Electric pizza oven- Basic 2/40 Glass
The Prismafood Basic 2/40 Glass is a high-performance, double-chamber electric oven designed for small catering environments, food courts. This compact Italian made unit allows you to bake two 32cm pizzas simultaneously in two independent chambers, each equipped with a refractory stone base for authentic results. Its glass door and internal lighting provide constant visibility, making it the perfect blend of space saving design and professional power.
Rational Combi-Duo kit for iCombi Pro 6-1/1 and 10-1/1
The Rational Combi-Duo Kit lets you stack two iCombi Pro ovens (6-1/1 and 10-1/1) for space-saving convenience and seamless operation. Built for stability and professional use, it ensures safe, efficient, and ergonomic kitchen workflows.
Rational ICombi Classic Oven 10 1/1 GN
The RATIONAL iCombi Classic is a versatile and durable combi oven built for professional kitchens. It combines steam and convection cooking to deliver precise, consistent results while saving time and energy. Ideal for restaurants, hotels, and catering services.
Rational iCombi Pro Oven 10 1/1 GN
The RATIONAL iCombi Pro 10-1/1 is an intelligent combi oven for professional kitchens, combining steam and convection cooking with smart technology for precise, efficient, and consistent results every time.
Rational icombi Pro Oven 20 GN 1/1 Gas
The RATIONAL iCombi Pro 20-1/1 is an intelligent, large-capacity combi oven for professional kitchens. It delivers consistent cooking performance, energy efficiency, and precise control for high-volume meal production.