Description

Introducing the VENIX SG10M0G0 – a professional bakery oven that embodies traditional Italian craftsmanship with reliable mechanical controls. This 10-tray convection oven is engineered for commercial bakeries, pizzerias, and food service establishments that value straightforward operation and dependable performance.

Built to accommodate 10 trays (600 x 400mm or GN 1/1), this electric oven features an intuitive mechanical control panel with logarithmic scale, providing precise temperature adjustment up to 260°C. The analog controls offer simplicity and durability, making it an ideal choice for operations that prefer tactile, hands-on control over their baking process.

The robust triple motor system ensures consistent heat circulation and optimal airflow throughout the cooking chamber, delivering uniform baking results across all rack levels. The professional-grade AISI304 stainless steel cooking chamber guarantees exceptional durability, corrosion resistance, and easy maintenance for years of reliable service.

Equipped with a 50mm manual chimney valve, this oven provides excellent control over steam extraction and ventilation. The integrated humidification system with water inlet connection ensures proper moisture control for artisan bread, pastries, and other baked goods requiring specific humidity levels.

With a generous 4kg maximum load capacity per tray level and compact dimensions (792 x 1021 x 1277mm with handle), the SG10M0G0 fits seamlessly into various kitchen layouts while maintaining high-volume production capabilities. The right-handle door opening design ensures ergonomic operation and easy access to the cooking chamber.

CE certified and manufactured in Italy by VENIX SRL, this oven represents exceptional value for establishments seeking professional-grade equipment with straightforward mechanical operation. The SG10M0G0 is compatible with various accessories including oven stands, hoods, proofers, and stacking kits for enhanced versatility.

Perfect for bakeries, restaurants, hotels, and catering operations, the VENIX SG10M0G0 delivers consistent, high quality results with the reliability and simplicity that professional chefs demand.